Please note: All platters must be ordered one week prior. Platter items subject to change.
PUB
Mini Yorkshire Puddings, Potato Skins, Boneless Dry Ribs and Frank’s Red Hot Chicken Wings accompanied by fresh carrots and celery sticks along with Tortilla Chips and sauces for dipping. $85.00
ASIAN
Korean Beef Skewers, Spring Rolls, Samosas, Chicken Balls and Pork Dumplings accompanied by fresh red pepper slices and cucumber slices. Served with crisp wontons and sauces for dipping. $85.00
VEGETARIAN
Veggie Spring Rolls, Fried Cauliflower Bites, Pepperjack Cheese Tornadoes and Onion Rings accompanied by fresh broccoli and carrot sticks. Served with crisp potato chips and sauces for dipping. $85.00
BBQ BEEF SLIDERS
BBQ beef sliders topped with caramelized onions and horseradish mayo, garnished with garlic dill pickles on the side. $85.00
DESSERT
A mouth-watering assortment of dessert squares and macaroons. $85.00
VEGETABLE PLATTER
A variety of fresh, seasonal vegetables. $35.00
TRIO OF DIPS
3 great dips served with an assortment of chips, crackers, and breads. $35.00
FRUIT PLATTER
A variety of fresh, seasonal fruit. $35.00