Please note: All platters must be ordered one week prior. Platter items subject to change.
PUB
Mini Yorkshire Puddings, Potato Skins, Boneless Dry Ribs and Frank’s Red Hot Chicken Wings accompanied by fresh carrots and celery sticks along with Tortilla Chips and sauces for dipping. $80.00
ASIAN
Korean BBQ Beef Strips, Chicken Balls, Veggie Pot Stickers and Veggie Samosas accompanied by fresh red pepper slices and cucumber slices. Served with crisp wontons and sauces for dipping. $80.00
VEGETARIAN
Veggie Spring Rolls, Wild Chili Cheese Poppers, Veggie Pizza Rolls and Onion Rings accompanied by fresh broccoli and carrot sticks. Served with crisp potato chips and sauces for dipping. $80.00
BBQ BEEF SLIDERS
BBQ beef sliders served with caramelized onions and horseradish mayo, garnished with garlic dill pickles on the side. $80.00
MEAT
BBQ Rack of Ribs, Hot Wings, Salt and Pepper Wings, Italian Roasted Meatballs, Grilled Spolumbo’s Sausage served with Marinara Sauce & BBQ Sauce for dipping. $90.00
DESSERT
A mouth-watering assortment of dessert squares and macaroons. $80.00
SEAFOOD
Southern Fried Popcorn Shrimp, Calamari with Tzatziki, Sriracha Cod Bites, Crab and Artichoke dip, Bacon-Wrapped Scallops served with Fresh Pasta Chips. $90.00
CHEESY
Queso Cheese dip, Nachos, Broccoli-Cheese Bites, Mac and Cheese Bites, Pizza Spring Rolls, and Double-Sided Grilled Cheese. $90.00
VEGETABLE PLATTER
A variety of fresh, seasonal vegetables. $35.00
TRIO OF DIPS
3 great dips served with an assortment of chips, crackers, and breads. $35.00
FRUIT PLATTER
A variety of fresh, seasonal fruit. $35.00